is a series of informal, interactive conversations intended to raise awareness about public health issues. On Tuesday, October 9th, join other members of the public at the Chaco Canyon Organic Café in West Seattle from 6:30-9 pm, where an expert from the will discuss “Seafood: It’s Healthy, But Is It Safe to Eat?”
Category: Community News & Events
Current news and events happening on campus and in the community designed to improve quality of life and foster economic vitality.
October public lectures examine American presidential races
International Conservation Photography Awards at the Burke

From now until November 25, the Burke Museum is featuring the , 75 award-wining photographs from across the globe. The Burke is open daily from 10 am – 5 pm, except for the first Thursday of each month when it is open until 8 pm and admission is free.
New Regents chair interviewed on KUOW
UW alum gathers multiple honors for local farmers markets
The first Farmers Market in Seattle was organized by Chris Curtis (’73) in the University District in the early 1990s. Curtis went on to form the of seven food/farm markets throughout Seattle, some of which have been recognized by , the travel section, , and . For more information, see UW in Seattle Neighborhoods.



